I promised
you to write about one excellent recipe with cardamom. So today you can
discover a new taste because of cherry
pie with spice that I was writing about two days ago. At first, you must prepare
ingredients like:
For
short-crust pastry:
200g of
flour
2 egg yolks
100g of
butter
30g of
icing sugar
2
tablespoons of cream ( take it directly from a fridge, it must be cold)
Put all
ingredients in a bowl and mix with your hands very quickly. Cover the bowl and
put it into a fridge for 30 minutes.
For
filling:
0,5l of
milk
1 vanilla
pod
140g of
sugar
4 egg yolks
50g of
flour
Put milk
with vanilla pod in a pot and place it over a heat. Mix egg yolk with sugar.
When it will be like polish kogiel-mogiel add flour and mix it together. Remove
the vanilla pod from the pot and add the mixture of yolk, sugar and flour.
Simmer the milk until smooth. Cool before you will put it in a pastry.
Preheat
oven until 180°C. Now you can take the pastry from the fridge and put it on a
baking sheet. One more time put the baking sheet into fridge during 10 minutes.
Then bake pastry during 20 minutes until gold colour. Put the milky filling into
baked pastry.
Cherries
with cardamom:
0,5kg of
cherries
4
tablespoons of brown sugar
1 tea-spoon
of cinnamon
0,5
tea-spoon of cardamom
2
tea-spoons of starch
Put
cherries with sugar, cinnamon and cardamom in a pot and heat it. When it will
be very hot, add starch and mix all together. Put cherries into the milky
filling.
Now you can
prepare a good coffee and taste your cherry pie!
This recipe I found here: www.kulture-raz.pl/